The Bamboo Whisk is the authentic traditional tool to prepare a perfect cup of matcha. This was the utensil used thousands of years ago during traditional Japanese tea ceremonies.
Skillfully use the whisk in a zigzag motion until frothy. It will give the matcha green tea a smooth and frothy, light consistency, heightening the MATCHAFUL experience.
* To extend the life and shape of your whisk, consider purchasing our whisk holder. Our whisk holder helps to dry the whisk as well as maintain the shape of the bamboo prongs.