The celadon whisk holder is a vital component of your matcha ritual. The bamboo prongs of the matcha whisk are delicate and after repeated use, the prongs can begin to lose shape. The best way to keep your bamboo whisk in top shape is to place the whisk over the whisk holder after every use.
We recommend that you store your whisk on the whisk holder directly after using and then cleaning your matcha whisk.
The whisk holder helps to maintain the shape of the whisk strands and increases the life of your whisk.