Activated Matcha Granola:
Looks great, tastes great—our Activated Matcha Granola is completely free of grains, refined sugars, and rich in Vitamin A.
The granola gets its green hue and powerful antioxidants from our Hikari Ceremonial Grade matcha (part of our Single Origin line), which lends a balanced matcha flavor. Lightly sweetened with organic maple syrup and coconut sugar and packed full of crunchy clusters, compliments of hemp and pumpkin seeds, our activated granola is both beautiful and tasteful.
Source of manganese, magnesium, iron, zinc, and naturally caffeinated. Best enjoyed within 4 months of delivery.
If you can’t tell, we’re matcha enthusiasts. After a failed mission to find clean matcha granola, we decided it was time for Matchaful to create one.
Thoughtfully handcrafted in our Soho, New York kitchen, our granola is made using organic and activated ingredients.
- Each serving packs 29mg of caffeine, providing sustained energy without a crash
- 5g of Protein per serving, both delicious and filling
- Only 4g of Sugar per serving, naturally sweetened with organic maple syrup
- Good source of Iron, Magnesium, and Zinc
- High in Vitamin A and Manganese
Activation is a process that increases the bioavailability of ingredients like nuts and seeds, helping digestion and nutrient absorption. Ingredients are soaked in water for a short period to begin their sprouting and germination process, removing hard-to-digest enzymes and letting you more readily access the full nutritional benefits of our granola.
Enjoy with your favorite yogurt or non-dairy milk as a superfood breakfast or by the handful for a healthy snack!
- Hemp seeds*
- Pumpkin seeds*
- Raw unsweetened coconut flakes*
- Maple syrup*
- Virgin coconut oil*
- Matchaful Hikari matcha
- Vanilla extract*
- Coconut sugar*
- Himalayan pink salt